Bacon Tuna Melt: 3 Crispy Bacon Secrets
Enjoy a delicious bacon tuna melt, a classic sandwich elevated with the savory crunch of crispy bacon. Perfect for a quick lunch or a satisfying snack.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 sandwich
- Category: Sandwich
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices bread
- 1 can tuna, drained
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1/4 cup chopped celery
- 2 slices cooked bacon, crumbled
- 2 slices cheese
- 1 tablespoon butter
Instructions
- In a bowl, mix tuna, mayonnaise, Dijon mustard, and celery.
- Stir in crumbled bacon.
- Spread the tuna mixture on one slice of bread.
- Top with cheese and the other slice of bread.
- Butter the outside of the sandwich.
- Grill in a pan over medium heat until golden brown and cheese is melted.
Notes
- Use your favorite type of bread.
- Adjust mayonnaise to your preference.
- Add other seasonings like pepper or paprika if desired.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://savoryskies.com/bacon-tuna-melt-recipe-crispy-bacon/
