Make this Berry Chia Seed Infused Water for a refreshing and hydrating boost to your day. It is a simple way to support your body’s natural detox processes.
Author:Amara Louis
Prep Time:5 minutes
Cook Time:0 minutes
Total Time:4 hours 5 minutes
Yield:4 servings
Category:Beverage
Method:Infusion
Cuisine:American
Diet:Vegan
Ingredients
Scale
1 cup mixed berries (strawberries, blueberries, raspberries)
2 tablespoons chia seeds
4 cups water
Optional: Slices of lemon or lime
Instructions
Gently rinse your mixed berries.
Place the berries and chia seeds into a pitcher.
Add the water to the pitcher. If using, add lemon or lime slices now.
Stir the mixture well to distribute the chia seeds.
Refrigerate for at least 4 hours, or preferably overnight, to allow the chia seeds to gel and the flavors to infuse.
Stir again before serving. Enjoy cold.
Notes
For easier cleanup, you can place the berries and chia seeds in a tea infuser ball or a fine mesh bag before adding them to the water.
If you prefer a sweeter drink, add a small amount of natural sweetener like stevia or a drizzle of honey before chilling.
You can strain the mixture if you do not want to consume the seeds or fruit pieces, but the fiber and nutrients are best when consumed whole.