Shocking 12-Minute Crunchy Chocolate Coconut Bites
Make these Crunchy Chocolate Coconut Bites for a simple, satisfying, and healthy dessert snack. They are packed with flavor and require no baking.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes (30 minutes chilling)
- Yield: About 12-15 bites
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup unsweetened shredded coconut
- 1/4 cup unsweetened cocoa powder
- 1/4 cup maple syrup
- 2 tablespoons coconut oil, melted
- 1 teaspoon vanilla extract
- Pinch of sea salt
Instructions
- Combine the rolled oats, shredded coconut, and cocoa powder in a medium bowl. Mix well.
- Add the melted coconut oil, maple syrup, vanilla extract, and salt to the dry ingredients.
- Stir everything together until a thick, uniform dough forms.
- Roll the mixture into small, bite-sized balls (about 1 inch in diameter).
- Place the bites on a parchment-lined plate or tray.
- Refrigerate for at least 30 minutes to allow them to firm up before serving.
Notes
- For extra crunch, lightly toast the shredded coconut before mixing.
- You can substitute maple syrup with honey if preferred.
- Store leftovers in an airtight container in the refrigerator for up to one week.
Nutrition
- Serving Size: 1 bite
- Calories: Approx. 90
- Sugar: Approx. 5g
- Sodium: Very low
- Fat: Approx. 5g
- Saturated Fat: Approx. 3g
- Unsaturated Fat: Varies
- Trans Fat: 0g
- Carbohydrates: Approx. 10g
- Fiber: Approx. 2g
- Protein: Approx. 2g
- Cholesterol: 0mg
