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Viral High-Protein Cottage Cheese Flatbread Pizza

High-Protein Cottage Cheese Flatbread Pizza

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This high-protein cottage cheese flatbread pizza is a viral sensation, offering a healthy and delicious twist on a classic favorite. It’s easy to make and perfect for a guilt-free meal.

Ingredients

Scale
  • 1 cup cottage cheese
  • 2 eggs
  • 1/2 cup almond flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Pizza sauce
  • Toppings of your choice (e.g., shredded cheese, vegetables, lean protein)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a blender, combine cottage cheese and eggs. Blend until smooth.
  3. Add almond flour, baking powder, garlic powder, salt, and pepper to the blender. Blend again until just combined.
  4. Pour the batter onto a baking sheet lined with parchment paper, spreading it into a flatbread shape.
  5. Bake for 10-15 minutes, or until the flatbread is golden brown and firm.
  6. Remove from oven and spread with pizza sauce.
  7. Add your favorite toppings and cheese.
  8. Return to the oven and bake for another 5-10 minutes, or until the cheese is melted and bubbly.
  9. Slice and enjoy!

Notes

  • For a crispier crust, bake the flatbread for a few extra minutes before adding toppings.
  • Feel free to customize your toppings based on your dietary preferences and what you have on hand.
  • This flatbread is also delicious served cold as a snack.

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