Amazing Mango Salsa: 2 Sweet & Spicy Secrets
This vibrant mango salsa is a perfect blend of sweet and spicy, ideal for tacos, chips, or as a fresh topping. It’s easy to make and bursting with tropical flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 2 cups
- Category: Salsa
- Method: Fresh Preparation
- Cuisine: Mexican-Inspired
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe mangoes, diced
- 1/2 red onion, finely chopped
- 1 jalapeño, finely chopped (seeds removed for less heat)
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- Pinch of salt
Instructions
- Combine diced mango, red onion, jalapeño, and cilantro in a medium bowl.
- Add lime juice and a pinch of salt.
- Gently toss to combine all ingredients.
- Taste and adjust seasoning if needed.
- Serve immediately or chill for later.
Notes
- For a spicier salsa, leave some seeds in the jalapeño.
- You can substitute red bell pepper for half of the mango for added crunch and color.
- This salsa is best served fresh.
Nutrition
- Serving Size: 1/4 cup
- Calories: 50
- Sugar: 8g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://savoryskies.com/mango-salsa-sweet-spicy-secrets/
