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Snowman Cheese Ball Magic: 1 Cute Appetizer

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Create an adorable snowman cheese ball for your Christmas party. This festive appetizer is easy to make and sure to delight your guests.

Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 4 ounces shredded cheddar cheese
  • 2 ounces crumbled blue cheese
  • 1/4 cup finely chopped pecans
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon black pepper
  • 2 tablespoons chopped fresh chives
  • 1 red bell pepper, cut into small pieces for nose and buttons
  • 1 black olive, sliced for eyes
  • Pretzel sticks for arms
  • 1/4 cup chopped parsley for ‘snow’

Instructions

  1. In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled blue cheese, chopped pecans, garlic powder, and black pepper.
  2. Mix until well combined and smooth.
  3. Stir in the chopped chives.
  4. Shape the cheese mixture into two balls: one larger ball for the body and a slightly smaller ball for the head.
  5. Place the cheese balls on a serving platter.
  6. Use small pieces of red bell pepper to create the eyes, nose, and buttons for the snowman.
  7. Insert pretzel sticks into the sides of the larger cheese ball for arms.
  8. Garnish the platter with chopped parsley to resemble snow.
  9. Chill for at least 30 minutes before serving.

Notes

  • For a smoother texture, you can use an electric mixer to combine the cheeses.
  • Feel free to substitute the pecans with walnuts or omit them if you have nut allergies.
  • Other vegetables like carrots or pimento can be used for the snowman’s features.
  • Serve with crackers, pretzels, or your favorite dippers.

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