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Amazing 10-Minute Ultimate Tuna Salad Lettuce Wrap

Ultimate Tuna Salad Lettuce Wrap

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Enjoy the Ultimate Tuna Salad Lettuce Wrap, a light and fresh lunch idea that skips the bread. This recipe brings together simple ingredients for a satisfying and healthy meal.

Ingredients

Scale
  • 1 can (5 ounces) tuna in water, drained
  • 1/4 cup finely chopped celery
  • 2 tablespoons mayonnaise (or Greek yogurt for lower fat)
  • 1 tablespoon finely chopped red onion
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon lemon juice
  • Salt and black pepper to taste
  • 4 large butter lettuce leaves (or romaine hearts)

Instructions

  1. In a medium bowl, flake the drained tuna with a fork.
  2. Add the chopped celery, mayonnaise (or yogurt), red onion, Dijon mustard, and lemon juice to the bowl.
  3. Mix all ingredients well until just combined. Do not overmix.
  4. Season with salt and pepper to your liking.
  5. Spoon the tuna salad mixture evenly onto the center of each lettuce leaf.
  6. Fold or wrap the lettuce around the filling to create a wrap.
  7. Serve immediately for a crisp, healthy lunch.

Notes

  • Chef Tariq suggests using quality, oil-packed tuna for a richer flavor if you are not strictly monitoring fat intake.
  • Amara recommends adding a sprinkle of fresh dill for an herby lift.
  • Leo likes to add a pinch of smoked paprika for a subtle smoky depth.

Nutrition